Oxendales Market Recipes
https://www.oxendalesmarket.com/Recipes/Detail/324/Parmesan_Garlic_Crisps
Parmesan Garlic Crisps
Yield: 24 crisps
Preparation Time: and Total Time: 15 min
Ingredients
| 2 | Tablespoons | olive oil | |
|
|
|||
| 1 | Tablespoon | butter, softened (not melted) | |
|
|
|||
| 1 | clove | garlic, minced | |
|
|
|||
| 2 | Tablespoons | grated Parmesan cheese | |
|
|
|||
| 6 | (6 inch) flour tortillas | ||
|
|
|||
Directions:
Preheat oven to 400 degrees F
In a small bowl, combine olive oil, butter, garlic and parmesan cheese.
Spread a very thin layer of butter mixture on one side of each tortilla. Using a pizza cutter or sharp knife, cut each tortilla to make four wedges. Place wedges on an ungreased baking sheet(s).
Bake for 4 to 6 minutes until golden brown and crispy. Remove from sheet(s) and serve warm.
Please note that some ingredients and brands may not be available in every store.
Oxendales Market Recipes
https://www.oxendalesmarket.com/Recipes/Detail/324/Parmesan_Garlic_Crisps
Be the first to comment on this recipe!
Add a Comment Login