Oxendales Market Recipes
https://www.oxendalesmarket.com/Recipes/Detail/4622/
Scotch Shortbread
Serve with hot tea or coffee
Yield: 3 dozen
Ingredients
| 2 | cups | flour | |
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| 1/2 | cup | confectioners sugar | |
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| 1 | cup | butter (no substitutes) | |
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Directions:
In a large bowl, combine flour and sugar; cut in butter until crumbly. Using your hands, mix until dough forms a soft ball. Press into an ungreased 9-inch square baking pan. Prick dough thoroughly with a fork. Bake at 325 degrees for 45-55 minutes or until lightly browned. Cut into bars while warm. Cool on a wire rack.
Please note that some ingredients and brands may not be available in every store.
Oxendales Market Recipes
https://www.oxendalesmarket.com/Recipes/Detail/4622/
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