Oxendales Market Recipes
https://www.oxendalesmarket.com/Recipes/Detail/601/
Sweet 'n Spicy Three Bean Bake and Franks
A fresh update to an old time favorite - Baked Beans and Franks
Yield: 8 servings
Preparation Time: 10 min; Cook Time: 40 min; Total Time: 50 min
Ingredients
| 2 | Tablespoons | butter | |
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| 1/2 | cup | chopped onion | |
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| 6 | hot dogs, cut crosswise into 1/2- inch slices | ||
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| 1 | can | (16 ounce) chili beans | |
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| 1 | can | (15 ounce) pork and beans | |
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| 1 | can | (15 ounce) black beans, rinsed and drained | |
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| 1 | can | (10 ounce) diced tomatoes and green chilies, drained | |
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| 1/3 | cup | brown sugar | |
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| 1 | teaspoon | prepared yellow mustard | |
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| 1/4 | teaspoon | celery seed | |
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Directions:
Preheat oven to 350 degrees F
Saute onion and hot dogs in butter until tender; pour into 2- quart casserole.
Add chili beans, pork and beans, black beans, tomatoes and chiles, brown sugar, mustard and celery seed; stir to combine.
Bake uncovered for 40 minutes, stirring occasionally.
Can be served as a side dish or as a dip.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Oxendales Market Recipes
https://www.oxendalesmarket.com/Recipes/Detail/601/
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